Vanilla Teatime Cupcake

Vanilla Teatime Cupcake - Plattershare - Recipes, food stories and food lovers
A perfect tea time snack
4.50 from 2 votes
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Prep Time15 hours
Cook Time1 hour
Total Time16 hours
Served As: Snacks
Recipe Cuisine Type: Confectionery
Recipe Taste: Sweet
Calories 211 kcal
Servings 12


  • 2/3 cup Butter softened
  • 3/4 cup sugar superfine
  • 1 1/2 cups self rising flour
  • 3 Eggs
  • 1 tsp extract vanilla


  • Preheat oven to 350 degrees F (175 degrees C).
  • Grease a 12 cup muffin pan or line with paper baking cups.
  • In a large bowl, mix butter and sugar with an electric mixer until light and fluffy, about 5 minutes.
  • Stir in the eggs, one at a time, blending well after each one. Stir in the vanilla and flour just until mixed.
  • Spoon the batter into the prepared cups, dividing evenly.
  • Bake in the preheated oven until the tops spring back when lightly pressed, 18 to 20 minutes.
  • Cool in the pan set over a wire rack. When cool, arrange the cupcakes on a serving platter.
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4.50 from 2 votes

Recipe Nutrition

Calories: 211kcal | Carbohydrates: 24g | Protein: 3g | Fat: 12g | Saturated Fat: 7g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.4g | Cholesterol: 68mg | Sodium: 97mg | Potassium: 34mg | Fiber: 0.4g | Sugar: 13g | Vitamin A: 375IU | Calcium: 12mg | Iron: 0.3mg

Neetha BN
Neetha BN

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  1. Dear Neetha…pic is very good and tempting.Kindly follow the format so that its easy for us to share it across all the social media. Thanks!!5 stars

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