Cheesy Tomato Bruschetta

In a bowl add chopped tomatoes, onions, basil/cilantro, dried oregano, lemon juice, salt, black pepper powder. Mix well. Cover it with the plastic wrap and let it sit for an hour.

Cut baguette into ½ inch slices.

Spread butter on one side of the each bread slice and put it into the preheated 400 F oven on a baking sheet until the butter has melted.

Place some tomato & onion mixture on each bread slice. Add some grated mozzarella cheese over it.

Put the bread again in the oven until the cheese has melted. Serve hot.