Aloo Puri
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Ingredients
- Wheat flour - 1 cup
- Boiled n mashed potato - 2 medium size potato
- Semolina /suji - 2 tbsp
- Red chilly powder - 1/2 tsp
- Turmeric powder - 1/4 tsp
- Chopped coriander leaves - 1 tbsp
- Carom seeds - a pinch
- Onion seeds - a pinch
- Salt
- Oil - for frying
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Instructions
- Take a large bowl add wheat flour,semolina/suji,turmeric powder,red chilly powder,salt,carom seeds,onion seeds,coriander leaves,2 tbsp oil and boiled n mashed potato and mix well
- To get crumble texture.
- Make a dough with little water.
- Cover with muslin cloth and keep aside for 30 mins.
- Make small size ball out of it and roll out puri.
- Heat enough oil in a pan and add the puri.
- Lower the heat and fry till light brown.
- Serve hot.
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