Vegan Matcha Almond Protein Bites
Protein is an essential requirement for each one of us. Vegans do have their challenges when it comes to finding the right kind of protein. And more so when they…
Protein is an essential requirement for each one of us. Vegans do have their challenges when it comes to finding the right kind of protein. And more so when they…
It’s a fusion dish where our very popular street food “aloo chaat” served in international way..called as bread disc Fusion cuisine is cuisine that combines elements of different culinary traditions.…
100% Whole wheat masala buns Easy to prepare, No kneading required, crunchy top and soft and fluffy from inside.Wanted to make these since long time and found this amazing reason…
When you try this and eat, you forget semolina and rice idli.
One medium sized potato with skin has just 110 calories. It has no fat, sodium or cholesterol. It has vitamin- C, vitamin B-6, fibre, iron and potassium. Potato provides Carbohydrates…
So this is something that would be apt for a perfect winter evening tea snack, packed with goodness of beetroot.. “BEETROOT & POTATO CUTLETS”
Jamun fruit is in the season and markets are loaded with plumpy and goey very very sweet Jamun fruits. So I thought🤔 why not infuse the goodness of the fruit…
Rasgulla kulfi is my innovative recipe.This is a two in one recipe or a fusion recipe. Taste is too good.
Eggless Lemon Cheese Cake is a delicious cheese cake recipe. With this lemon cheese cake i have made a twist adding sarsaparilla syrup / nannari syrup. heavenly combination of lemon…
A unique sweet dessert with spicy hot red chilli cool tender coconut pulp and paalada garnished with chopped tender coconut pulp dunked in tender coconut water from Sachu’s Kitchen.Red chilli’s…
Dessert with pumpkin and natural coolant Nannari/sarsaparilla, sounds weird!!!! Yeah a yummy eggless ice cream to enjoy your summer with this yellow beauties. The best use of pumpkin is in…
A savoury eggless cheesecake made with cucumber, home made cream cheese, garlic, hung curd and cream. A truly simple and elegant dessert that is very easy to make.
Tomato ice cream, sounding weird!!!!!!! However, there are no secret ingredients in it – it consisted of the usual ice cream, combined with a tomato filler. Tomato ice cream is…
Idli-Kebab is a innovative way of transforming left-over idlis into a cool party snack. The relishing flavours, the appealing texture and the amazing aroma absolutely is just mouth-watering.
My family loves bread, sweet and savoury sandwiches a lot. Bread is a regular and I have to buy bread loaf at least twice a week. I am a beginner…
This weekend thought why not have a Lunch Date with my favorite street food ‘The Golgappas’ and decided to prepare them in such a way that we can enjoy them…
Aloo Tikki is a famous dish. But new loves to eat it with breads or buns. And now it is given the name of Aloo tikki burger.
Although Idli chutney are popular food of South India,,,, they have become a favourite breakfast for the whole country (hence came up with the idea of colouring it in tri…
Lehsun dal burger is a fusion recipe which is made out of leftover dal prepared previously. The dal I prefer is chana dal as it does not turn soggy and…
Healthy,guilt free,crispy,fussion,Thai flavours
Steamed cooked vegetables when mashed along with sauteed drumstick leaves is much needed to roll these vegetable balls. Since i dont want to spice these balls much, i opted for…