Papaya Parantha

4 from 1 vote

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We know the benefits of papaya. It contains an enzyme called papain. Raw papaya is loaded with fibres which prevents constipation. Papaya reduce liver inflammation and keeps liver healthy.
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Served AsBreakfast
CuisineIndian
Recipe Taste Salty
Servings 4
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Ingredients
  

  • 1 cup grated papaya
  • 1 bowl wheat dough
  • 1 teaspoon onion seeds
  • 1 teaspoon chopped garlic
  • 1 teaspoon chopped green chillies
  • 1 teaspoon homemade garam masala
  • 1 teaspoon dried mango powder
  • 2 tbsp chopped coconut
  • 2 tbsp chopped nuts
  • Oil for shallow fry
  • Salt
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Instructions
 

  • Finely grate papaya and keep separate. Heat mustard oil put onion seeds, chopped garlic and chopped green chillies. Saute for a few seconds.
    Papaya Parantha - Plattershare - Recipes, food stories and food lovers
  • Add grated papaya again stir put homemade garam masala powder, dried mango powder, salt, chopped fresh coconut and chopped nuts.
    Papaya Parantha - Plattershare - Recipes, food stories and food lovers
  • Cook for a few minutes then fill into wheat dough. Then shallow fry and serve.
    Papaya Parantha - Plattershare - Recipes, food stories and food lovers
  • To make it more delicious you can serve with butter.
    Papaya Parantha - Plattershare - Recipes, food stories and food lovers

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4 from 1 vote
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Are you missing old, traditional recipes? I, Geeta Biswas would love to share all those different tasty and traditional recipes. Most of my recipes are simple and very creative as I try to add twist and easy steps to prepare each and every recipe.

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