Urad Dal Masala Bread
Advertisement
Urad Dal Masala Bread...Vegan, Gluten free, No leavening agents.
Adding masalas, let's us to adjust its flavor as per personal preference.
Have it as is, toast it lightly, dip in gravies, Make cheese sandwiches.
The possibilities are endless.
Advertisement
Ingredients
- Urad dal 1.5 cups
- 1/2 teaspoon jeera
- Italian pizza seasonings 1/2 teaspoon
- Salt
- Garlic powder 1/4 teaspoon
- 1/2 teaspoon black pepper powder
- 3 tablespoon cornflour
- 3 tablespoon rice flour
- Baking powder 1 1/2 teaspoon ( Optional/ Won't need if dal is fermented well )
- Water as needed 3 to 6 tablespoon
- Oil 1 tablespoon
- Lemon juice 1 teaspoon
- 1 teaspoon thyme
Advertisement
Instructions
- Wash and soak the dal overnight. Next morning, drain it. Grind using minimum water.
- Add in all ingredients, except baking powder and give a whisk. Keep it covered to ferment for about 6 hours. The batter will become little bubbly.
- If it has not fermented well, then we can add the baking powder. ( Don't add if you see nice bubbly batter )
- Meanwhile, do preheat the oven at 180 degrees for 10 minutes. Ready a bread tin or cake tin by greasing the sides.
- Place parchment paper at the base. Pour the batter. Bake at 200 degrees for 45 minutes.
- Lower temperature to 180 and bake for 10 minutes more. Keep both rods on for the last 10 minutes so that top gets browned. Remove when done. Cool for 10 minutes and then de mould. Cool on wire rack.
Advertisement
Related Posts You May Like
-
Easy Vegan Healthy Banana Bread With Wheat
How to make Healthy Banana Bread: If you have been following Vegan for long, then you are no new to...
-
Bathua Urad Dal/ Sagpaita
Sagpaita is a North Indian recipe which is made with pulses and bathua or spinach. People often make it with...
-
Masala Urad Dal Vadi | Amritsari Wadiyan
Masala Urad Dal Vadi or Amritsari Wadiyan is an authentic Punjabi dish. Use this vadi with any curry recipe especially...
-
Spicy Urad Dal
Spicy Urad dal is one of the favourite dish of my family. In winter season we prepared with green masala...
-
The Classic Jeeravan Masala
Want to add flavour to your regular cooking? Continue reading to learn about Indori Jeeravan masala, a popular spice that...
-
Mini Urad Dal Puri
Urad Dal Puri is a puffed and fried Indian bread using a mix of urad dal paste, whole wheat flour...
Recipes You May Also Like
Air Fryer Banana Chips – Banana Chips Recipe With Philips Airfryer
Banana chips are very famous in South India especially Kerela banana chips are very famous and is a perfect snack…
Coconut Milk Mango Popsicles
My kids always love stick ice.. that too when it comes to mango flavour my daughter will have 3 at…
Mashed Potato
Mashed potato is a dish prepared by mashing the potatoes. Some main ingredients uses in this recipe are milk or…
Pasta Pepper Salad
A yummy Italian flavor salad Related Posts You May Like Pasta Salad… Italian Salad Red Pasta in Red sauce, White…
Navadhanya Adai
Crispy, healthy and mouth watering Adai loaded with protein and tempting flavours. I made this using Nine lentils and grains.…
Sindhi Besan Kadhi
Sindhi Besan Kadhi is a traditional, mouth watering, well known delicacy, normally served as a Sunday lunch for the vegetarians.…
Articles You May Also Like
An 8-Step Guide for Parents Promoting Kids Healthy Eating Behaviors
Does your little one with a sweet tooth pester you for confectionery every time you’re exiting the grocery store? How often have you implored them…
The Best Lenses for Food Photography: A Comparison of Different Focal Lengths and Apertures
When it comes to food photography, detail is everything. Edible subjects need to appear attractive and appetite-inducing from every angle, and every dish or ingredient’s best…
5 nutrition myths to know about
Healthy nutrition is one of the things that almost everyone is interested in. Information about it always catches your eyes no matter whether you are…
Palm Jaggery
Palm Jaggery is made from the extract of Palm Trees. The process of making jaggery from the plant sources, does not involve any chemical agents…
Why Handmade Mugs Make the Perfect Gifts
Crafted by skilled artisans, handmade mugs perfectly blend artistry with practicality, capturing hearts with their unique charm. Their distinctiveness, born from the hands of skilled…
Baking: Why Switch To Silicone Baking Mat?
Any baking professional or enthusiast knows the importance of having a reliable tool to keep your baked dishes from sticking to the tray. There are…
Anju Bhagnari
No comments yet
Leave a Reply
You must be logged in to post a comment.
When Will i bake a bread …oh god such a lovely recipe.