Air Fryer Banana Chips - Banana Chips Recipe With Philips Airfryer
27 January, 2016
Banana chips are very famous in South India especially Kerela banana chips are very famous and is a perfect snack for tea time. We have tried the healthier version of this deep fried snack by backing the banana chips in airfryer. The outcome was great.
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Ingredients
- Raw Banana 3-4 pcs
- Salt 1 tsp
- Turmeric powder -1/2 tsp
- Chaat masala ½ tsp
- Oil -1 tsp
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Instructions
- Peel the bananas and keep aside. Prepare a mixture of water, turmeric powder and salt. Cut slices of banana in this mixture. It will prevent the bananas to turn black and also will give nice yellow colour.
- Keep bananas soaked in this mixture for 5 -10 min. Drain the water and dry the chips.
- Apply little oil on chips to avoid sticking of banana chips in Airfryer. Preheat the air fryer at 180 degrees for 5 min. Airfry the chips for 15 min at 180 degrees. Add salt and chat masala.
- Store it in airtight jar and serve immediately.
Responses
I don’t have Air fryer…Is there any other way to make it?
do you have to soak it because due to covid-19 I do not have any turmeric.
do you have to soak it because due to covid-19 I do not have any turmeric.