Air Fryer Banana Chips - Banana Chips Recipe With Philips Airfryer

Banana-Chips

About Air Fryer Banana Chips - Banana Chips Recipe With Philips Airfryer

Banana chips are very famous in South India especially Kerela banana chips are very famous and is a perfect snack for tea time.
We have tried the healthier version of this deep fried snack by backing the banana chips in airfryer. The outcome was great.
4.10 from 10 votes
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Recipe Time & More

Prep Time30 minutes
Cook Time10 minutes
Total Time40 minutes
Served AsSnacks
Recipe TasteCrunchySalty
Calories - 90 kcal
Servings - 4

Ingredients
 

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Instructions
 

  • Peel the bananas and keep aside. Prepare a mixture of water, turmeric powder and salt.
  • Cut slices of banana in this mixture. It will prevent the bananas to turn black and also will give nice yellow colour.
  • Keep bananas soaked in this mixture for 5 -10 min. Drain the water and dry the chips.
  • Apply little oil on chips to avoid sticking of banana chips in Air fryer. Preheat the air fryer at 180 degrees for 5 min. Air fry the chips for 15 min at 180 degrees. Add salt and chat masala.
  • Store it in airtight jar and serve immediately.

Recipe Video

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Please appreciate the author by voting!

4.10 from 10 votes

Recipe Nutrition

Calories: 90kcal | Carbohydrates: 20g | Protein: 1g | Fat: 1g | Saturated Fat: 0.3g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 1g | Trans Fat: 0.01g | Sodium: 582mg | Potassium: 323mg | Fiber: 2g | Sugar: 11g | Vitamin A: 57IU | Vitamin C: 8mg | Calcium: 5mg | Iron: 0.3mg

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Richa Gupta
Richa Gupta

I love to explore healthy way of cooking in my kitchen. I share my creations on my YouTube channel "Healthy Kadai"

7 Comments

4.10 from 10 votes (3 ratings without comment)

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