Grain Free Almond Flour Panjari (Granola) For Fasting
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Grain Free Almond Flour Panjari(granola) for Fasting is Indian Granola, a delicious mix of nuts, raisins, dry fruits, and seeds that can make a filling anytime snack for your days of fasting, when you need an extra energy booster!
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Ingredients
- 1 cup tightly packed almond meal see notes to make almond meal at home
- 12-20 walnuts
- 10-12 golden raisins
- 1/4 tsp ground nutmeg
- 1/4 tsp ground cinnamon
- 1/4 tsp ginger powder
- 1/4 cup powdered sugar
- 1/2 tsp carom seeds ajwain
- 1.5 tablespoon ghee or clarified butter feel free to add more if you like it more rich
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Instructions
- Heat a teaspoon of ghee in a pan and roast the walnuts until they are light golden and crispy.
- Remove the toasted nuts from the pan and chop it coarsely. Set it aside.
- Add the remaining ghee or clarified butter. When hot, add the almond meal or flour along with the carom seeds. Stir and mix. Cook at low heat for 5-6 minutes until you feel the aroma of nutty flavor.
- Remove the pan from heat. Add all the remaining ingredients ( raisins, chopped nuts, powdered sugar, ginger powder, cinnamon and nutmeg). Mix well.
- Serve immediately or when cool, store it an air tight jar. Enjoy it as snack along with milk or tea.
Notes
You can make almond meal at home. To make 1 cup of almond meal, coarsely ground 1 cup of almonds in a mixer or food processor.
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Very very interesting recipe. Love it.