Granola Yogurt Parfait

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Granola is the most healthiest and easy breakfast food that I am hitched onto. Pair it with a silky smooth Greek Yogurt , throw some fruits of your choice like banana, strawberries, blueberries to get the best flavor out of it.Granola consists of rolled oats, different nuts , honey or other sweeteners which are then baked until it is crisp and golden brown. Any dry fruits can be added in the granola like pecans,pine nuts, walnuts, raisins, dates etc. Granola can be used as a breakfast or as an evening snacks or it could be eaten throughout the day, because of it’s nutritious nature . Many people make it in the bar form so that it can be easily packed and carried for outdoor activities.
Recently I have been associated with Plattershare under their “Belly Nirvana†Associate programme where I have received the Coombs Grade A Dark Amber Maple Syrup from GoIndiaOrganic - India’s only platform that provides premium, exclusive & extra-ordinary naturally organic food products. Maple syrup is made from the sugary circulating fluid (sap) of maple trees and over 80% of the world’s supply of Maple syrup is produced in Canada. You can find different grades of Maple syrup available in the market, which is Grade-A and Grade-B. Grade-A is further classified into Light Amber, Medium Amber and Dark Amber and Grade B is the darkest of them all. Darker maple syrups are made from sap which is extracted later in the harvesting seasons and it has a stronger maple flavor for which it is mainly used in baking and other cooked recipes , while the lighter maple syrup can be used directly on pancakes, crepes etc.
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Ingredients
- 2 cup rolled oats
- 1 cup grated carrot
- 1 cup walnuts
- 1 cup pistachios
- ½ cup shredded coconuts
- ½ cup raisin and cherries
- ¼ cup melon seeds
- ¼ cup maple syrup
- ¼ cup virgin coconut oil
- 1 tsp cinnamon powder
- 1/4 tsp ginger powder
- ¼ tsp nutmeg powder
- a pinch of clove powder
- 1/2 tsp Salt
- 400 grams vanilla flavored Greek yogurt
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Instructions
- Pre heat oven to 200 degree C. Combine the oats, walnuts, pistachios, melon seeds, carrots, grated coconut, maple syrup, coconut oil, cinnamon, nutmeg, ginger, cloves and salt in a large mixing bowl. Toss well till they are perfectly combined.
- Transfer these mixture to a baking tray lined with parchment paper and spread evenly. Bake for 25 to 30 minutes and when it is halfway through, do not forget to stir it before the final round of baking.
- Remove from the oven and let it cool and comes to room temperature. Then add raisins and dried cherries and toss to combine.
- Divide the toasted granola among serving bowls, glasses or even jar like the way I did.Pour the Greek yogurt over it and place some more granola on top along with some fresh cherries. Serve immediately.
- Enjoy this homemade granola immediately, or store in a sealed container and store in a cool place for up to 2 weeks.
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