Rose Shape Veg Momos
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Awesome rose shape momos filled with cottage cheese, onion, cabbage, spices and red hot garlic chili chutney.
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Ingredients
- 1 cup all purpose flour
- 1 cup paneer
- 1/2 cup finely chopped onion
- 1 cup finely chopped cabbage
- 1 green chili chopped
- Salt
- 2 tablespoon cooking oil + for greasing
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Instructions
- Heat oil in pan add onion, cabbage and saute for minute on high flame.
- Add green chili, paneer and salt mix it well and saute for minute. Keep aside.
- Now take maida add little salt in it n make soft dough by adding little water. Roll and cut into 7 pieces.
- Take 1 piece make ball n roll it thin cut 3 round pieces with the help of round cookies cutter.
- Keep sides by sides press the sides fill mixture in centre. Fold it n roll it. Rose shape momos r ready to go in steamer.
- Heat steamer and grease plate n steam momos for 15 minutes on low flame.
- Take 15 garlic pods, 4 red chili, salt, 1/3 teaspoon vinegar n grind it into fine paste.
- When momos done, transfer it in plate n serve with garlic chili chutney.
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Very good. What about the red appearance
Artistic recipe. How did you get red color?
I am sorry but I could understand your instructions to make a rose momo….I mean the shaping part. Photo instructions would help.
Excellent
Wow
Wow
This is innovative presentation