Millet Momos

5 from 1 vote

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Millet momos Millets have lot of benefits, I used bajra flour, jowar flour, ragi flour, wheat flour. You can use whatever millet you have. Definitely it is very good for health. Sometimes your kids demand momos, so you can try this healthy momos for your family.
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 2
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Ingredients
  

  • 1 tablespoon bajra flour
  • 1 tablespoon jowar flour
  • 1 ragi flour
  • ½ cup wheat flour
  • 1 cup mixed veggies
  • 1 tablespoon chopped garlic
  • 1 tablespoon chopped red chilli
  • 1 tablespoon black bean sauce
  • 1 tablespoon sesame oil for sauce
  • 2 tablespoon tomato puree
  • 2 tablespoon fruits vinegar
  • Salt
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Instructions
 

  • Make a dough with bajra flour, jowar flour, ragi flour and wheat flour. Keep separate.
    Millet Momos - Plattershare - Recipes, food stories and food lovers
  • Take a pan add sesame oil, chopped garlic chopped red chilli. Saute for a minute. Add tomato puree, fruits vinegar and salt. Cook for another few minutes. Then keep aside.
    Millet Momos - Plattershare - Recipes, food stories and food lovers
  • In the same pan add sesame oil, chopped mixed veggies, black beans sauce and salt. Mix together to make the veggies soft.
    Millet Momos - Plattershare - Recipes, food stories and food lovers
  • Spread the dough and fill in mixed veggies then put in boiling water. Boil for five minutes. Then bring out from water and serve with instant sauce.
    Millet Momos - Plattershare - Recipes, food stories and food lovers

Notes

https://youtu.be/neOuys6fJ_k
Click this link to watch the recipe on my YouTube channel nanan swade geeta.

Please appreciate the author by voting!

5 from 1 vote
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Geeta Biswas
Geeta Biswas

Are you missing old, traditional recipes? I, Geeta Biswas would love to share all those different tasty and traditional recipes. Most of my recipes are simple and very creative as I try to add twist and easy steps to prepare each and every recipe.

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