Potato Mermaid Cake

5 from 2 votes

Advertisement
Potatoes are a baker's secret weapon. They add wonderful moisture and structure to cakes. By mixing in cooked potatoes, you can eliminate some of the fat and add fiber and nutrients which make decadent cakes but the truth is, no one will know unless you tell them .This cake reflects that potatoes are not so boring browns , they can do wonder with white chocolate and become favorite of any child.
Prep Time 25 minutes
Cook Time 35 minutes
Total Time 1 hour
Served AsDesserts
CuisineBakery
Servings 6
Advertisement

Ingredients
  

  • Potatoes 2 medium sized
  • Dates pitted 5+6
  • Eggs 3
  • Granulated sugar 1cup
  • Butter 1 cup
  • Apple cider vinegar 1 tbsp
  • Vanilla essence 1tbsp
  • White chocolate 100 grams.
  • Full cream 100 grams
  • Gel food inks few drops of blue n yellow colour.
  • Milk 1/2 cup
  • Baking powder 1tbsp
  • Baking soda 1tsp
  • Powdered sugar 1/2 cup
Advertisement

Instructions
 

  • First of all get your potatoes washed,peeled and cut into chunks.
    Potato Mermaid Cake - Plattershare - Recipes, food stories and food lovers
  • Now boil them with dates till they turn tender.
    Potato Mermaid Cake - Plattershare - Recipes, food stories and food lovers
  • Drain the water off if it's left with extra water and using a spoon or a mixer, mash the potatoes until no lumps (or very small ones) remain.
    Potato Mermaid Cake - Plattershare - Recipes, food stories and food lovers
  • Now cream up the eggs with butter and granulated sugar
    Potato Mermaid Cake - Plattershare - Recipes, food stories and food lovers
  • Add potato puree and apple cider vinegar and mix to give it a smooth n fluffy texture.
    Potato Mermaid Cake - Plattershare - Recipes, food stories and food lovers
  • Nextly mix flour,baking powder,baking soda in a separate bowl and gradually add to the egg mixture but keep mixing.
  • Grease a otg resistant glass bowl and bake this batter on 160 degrees for 35 minutes. And let it cool on rack after baking.
    Potato Mermaid Cake - Plattershare - Recipes, food stories and food lovers
  • Till the cake cools down ,get your icing ready. Microwave the cream for 2 minutes and dissolve white chocolate pieces into it.
  • Divide this cream, chocolate mixture into 2 parts ,1 is for white part and other part to divide again into yellow and blue icing. Drop a few drops of these colours separately and mix again.
    Potato Mermaid Cake - Plattershare - Recipes, food stories and food lovers
  • Cut the cake from the middle with the help of a round cake tin or a bowl. You can make the cake pops with the middle part or use in your desired way.
    Potato Mermaid Cake - Plattershare - Recipes, food stories and food lovers
  • Coat the circle with white chocolate icing 2 or 3 times one by one.
    Potato Mermaid Cake - Plattershare - Recipes, food stories and food lovers
  • Pour the coloured icing in an alternate manner as I did.
    Potato Mermaid Cake - Plattershare - Recipes, food stories and food lovers
  • Make dots with toothpicks and fill the inner circle with different colours to give a shape of pool and decorate with the favorite toys of your child.
    Potato Mermaid Cake - Plattershare - Recipes, food stories and food lovers
  • Serve chilled .

Please appreciate the author by voting!

5 from 2 votes
Advertisement

Recipes You May Also Like

Kairi Ni Chutney

This chutney is from my Mom's kitchen. Made from raw mangoes, garlic and some spices. Related Posts You May Like…

Paneer Burger

Paneer burgers are very easy and simple to make. They go best as evening snacks. Paneer burgers go well with…

Chana Tikki

Chana Tikki Those who are searching less oil tasty recipe they can try this chana Tikki. Just to follow the…

Lotus Seed Tingling Rice

Lotus Seed Tingling rice is my brainchild recipe. It is a unique recipe unlike the routine rice varieties as I…

Articles You May Also Like

nandini rathore
nandini rathore

No comments yet

Leave a Reply