Crispy French Beans
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Crispy French Beans is an easy recipe where the French Beans are coated in mildly spiced flour batter and deep French to golden beauties. It is serves as a great side side ,snacks or starter.
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Ingredients
- 200 gm French Beans
- 2 tablespoon Chilly flakes
- 3 tablespoon Cornflour
- 1/4 cup Bread crumbs
- Salt to taste
- Oil for frying
- 1 tablespoon Garam masala powder I used Udupi Ruchi brand
- 1/4 cup Water
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Instructions
- Wash the french beans and pat them dry with clean kitchen towel. Cut both the ends of the beans.
- In a mixing bowl add the cornflour, chilly flakes, garam masala powder, Salt. Pour water and make a smooth semi thick batter.
- Spread the bread crumbs in a plate. Heat oil in a frying pan.
- Take the beans and coat them in the batter then roll them in bread crumbs.
- Fry them in medium heat till golden and crisp.
Recipe Nutrition
Calories: 772 kcal | Carbohydrates: 22 g | Protein: 4 g | Fat: 77 g | Saturated Fat: 6 g | Polyunsaturated Fat: 22 g | Monounsaturated Fat: 48 g | Trans Fat: 1 g | Sodium: 159 mg | Potassium: 263 mg | Fiber: 5 g | Sugar: 3 g | Vitamin A: 2041 IU | Vitamin C: 8 mg | Calcium: 59 mg | Iron: 2 mg
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