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    Butter Beans / Lima Beans Masala - Plattershare - Recipes, Food Stories And Food Enthusiasts

    Home » Recipe » Lunch

    Butter Beans / Lima Beans Masala

    Butter Beans / Lima Beans Masala - Plattershare - Recipes, Food Stories And Food EnthusiastsMadraasi Deepa
    2 January, 2015
    3 from 1 vote
    Served As Lunch
    Print Recipe Pin Recipe
    Lima Beans are also known as “Butter Beans”, because of their starchy and buttery texture, Butter beans have a delicate flavor that complements a wide variety of dishes. Although fresh butter beans are often difficult to find, they are worth looking for in the summer and fall when they are in season. Dried and canned beans are available all over the year. I have got it from my hometown and prepared a delicious side dish
    Sponsored
    Prep Time 10 mins
    Cook Time 20 mins
    Total Time 30 mins
    Cuisine Indian, South Indian
    Recipe Category Vegetarian
    Servings 4

    Ingredients
      

    • Butter beans – 250 gms
    • Onions – 1 nos medium sized
    • Mustard seeds – ¼ tsp
    • Split Blackgram – ¼ tsp
    • Curry leaves – a string
    • Coconut pieces – 1 tbsp
    • Turmeric powder – ¼ tsp
    • Cumin seeds – 1 tsp
    • Green chilies – 2 nos
    • Salt to taste
    • Oil – 3 tsp
    Sponsored

    Instructions
     

    • Finely chop the onions.
    • Grind the coconut, cumin seeds, fennel seeds, poppy seeds and green chilies all together to a fine paste by adding little water.
    • Heat oil in a pressure cooker, add mustard, split blackgram and curry leaves. Wait till they crackle.
    • Add in the onions and cook till they turn golden brown.
    • Add in the butter beans/lima beans followed by salt and turmeric powder. Cook till the raw smell goes off.
    • Add in the grounded coconut masala and cook till the raw smell goes off.
    • Pour in a cup of water and allow it to boil.
    • Now cover and pressure cook it for 3 whistles.
    • Remove the cover when the pressure is released. Cook in medium flame till it becomes dry.
    • Transfer it to a bowl.
    • Serve hot. Goes well a s side dish with vegetarian meals.
    Recipe Tags butter beans butter beans kottu butter beans masala butter beans masala recipe butter beans recipe indian lima beans recipe kids recipe kottu kottu recipe lima beans lima beans recipe lunch poriyal poriyal recip

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    Recipe By
    Madraasi Deepa

    Madraasi Deepa

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