Crispy French Beans

July 17, 2018

•

Akum Raj Jamir

1,665

Reads

Dinner, Lunch, Snacks

Prep Time

Cook Time

15m

Cuisine

Indian

Yield / Serves

3 Servings

Category

Veg

Crispy French Beans is an easy recipe where the French Beans are coated in mildly spiced flour batter and deep French to golden beauties. It is serves as a great side side ,snacks or starter.

French Beans 200 gms

Chilly flakes 1-2 tbsp

Cornflour 3 tbsp

Bread crumbs 1/4 cups

Salt to taste

Oil for frying

Garam masala powder 1 tbsp (I used Udupi ruchi brand)

Water 1/4 cups

Wash the french beans and pat them dry with clean kitchen towel. Cut both the ends of the beans.

In a mixing bowl add the cornflour, chilly flakes, garam masala powder, Salt. Pour water and make a smooth semi thick batter.

Spread the bread crumbs in a plate. Heat oil in a frying pan.

Take the beans and coat them in the batter then roll them in bread crumbs.

Fry them in medium heat till golden and crisp.

Akum Raj Jamir

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Crispy French Beans

About Recipe

Ingredients

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Recipe By

Akum Raj Jamir

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