Molten Lava Cake With Almond Crumble And Strawberry Basil Coulis

4.30 from 7 votes

Advertisement
Prep Time 40 minutes
Cook Time 40 minutes
Total Time 1 hour 20 minutes
Served AsDesserts, Snacks
CuisineCafe
Recipe Taste Sweet
Servings 2
Advertisement

Ingredients
  

  • For Lava Cake
  • 129 gms semi-sweet dark chocolate
  • 120 gm butter
  • 2 whole eggs
  • 70 gm Sugar
  • 70 gm all purpose flour maida - sieved
  • Butter - for greasing ramekins
  • For Almond Crumble
  • 100 gm butter
  • 100 gm Sugar
  • 100 gm flour
  • 120 gm almond powder
  • 100 gm chopped almonds
  • salt a pinch
  • For Strawberry Basil Coulis
  • 2 cups of strawberries chopped
  • 50 ml mixed fruit juice
  • 2 tbsp Sugar
  • 4-5 basil leaves
Advertisement

Instructions
 

  • For Cake: Melt the chocolate in a double boiler or in a microwave.
  • In a separate bowl, whisk eggs and sugar until light and fluffy.
  • once the chocolate is melted, remove from the heat and add in the butter. Mix until the butter melts.
  • Add Chocolate butter mixture into the eggs slowly and mix.
  • Add flour and fold until well incorporated
  • Butter bottom and sides of ramekins and pour in the mixture about 3/4 way full.
  • Place the ramekins on the baking tray in the preheated oven 180 C for 15 minutes
  • Demould and serve immediately with Icecream.
  • For Almond Crumble: In a large bowl mix all the dry ingredients
  • Add the butter and mix till you get a crumbly texture.
  • Add the chopped almonds
  • Place the mixture on the baking tray lined with butter paper and bake in preheated oven at 160 C until light golden brown
  • For Strawberry Basil Coulis : In a pan put chopped Strawberries fruit juice and sugar and cook till you get a thick jam add basil leaves, blend and keep aside.
    Molten Lava Cake With Almond Crumble And Strawberry Basil Coulis - Plattershare - Recipes, food stories and food lovers
  • Serve the Molten lava cake with vanilla icecream, cocoa powder strawberry basil coulis and almond crumble.

Notes

This recipe has been shared by MasterChef session 2 Runner up and celebrity Chef Shazia Khan during her workshop on “Lifestyle and Cookery session with Shazia Khan” at Phoenix market City, Bangalore on Sunday, 15/01/2017.

Please appreciate the author by voting!

4.30 from 7 votes
Advertisement

Featured Recipes

Diabetic Juice Recipe

February 17, 2024

Vegetarian

This diabetic special drink will help control sugar levels, when suffering from diabetes. Simple juice recipe but very effective one

Baingan Ka Chokha

February 17, 2024

Vegetarian

The scrumptious Bihari dishes are highly capable of tingling the taste bud of every foodie. The favorite dish of Bihari's…

Featured Articles

Plattershare Food
Plattershare Food

Plattershare is platform to connect food lovers, food professionals and food brands. Share your recipes, food stories, food pictures and promote food businesses

Leave a Reply