Methi Paratha

5 from 1 vote

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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Served AsLunch
CuisineIndian
Servings 2
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Ingredients
  

  • whole wheat flour 1 cup
  • chopped methi leaves 1/2 cup
  • Salt
  • 2 tbsp oil + more for frying
  • Turmeric Powder chilli powder, coriander powder 1 tsp each
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Instructions
 

  • To make dough add all ingredients in a bowl. Add water and form a soft dough.
  • Take a lemon size ball of dough and roll it thin.
  • shallow fry on both sides with some oil.

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5 from 1 vote
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