Methi Paratha
Advertisement
Advertisement
Ingredients
- whole wheat flour 1 cup
- chopped methi leaves 1/2 cup
- Salt
- 2 tablespoon oil + more for frying
- Turmeric Powder chilli powder, coriander powder 1 tsp each
Advertisement
Instructions
- To make dough add all ingredients in a bowl. Add water and form a soft dough.
- Take a lemon size ball of dough and roll it thin.
- shallow fry on both sides with some oil.
Advertisement
Related Posts You May Like
-
Lachha Paratha, Layered Paratha, How To Make Lachha Paratha Using Wheat Flour
Lachha paratha is popular North Indian paratha recipe. It is also known as lachedar paratha or layered paratha. Now a...
-
Methi (Spinach) Pakoda Or Pakora Or Methi Fritters Recipe
Methi pakoda is a healthy Indian snack made from fresh spinach leaves, gram flour, onions, asafetida and mild spices. They are...
-
Aloo Methi Paratha Rolls
The Indian aal time favorite breakfast - paratha, even better as a roll
-
Besan Methi Ka Paratha
Besan methi paratha which cooked with fenugreek leaves and gram flour. Simple and quick to make it with minimal ingredients.
-
Aloo Methi Paratha
Aloo Methi paratha is made by stuffing potatoes in a dough kneaded with methi. It's a fulfilling breakfast recipe for...
-
Methi Paratha / Thepla
easy and quick
Recipes You May Also Like
Orange Drinks
Summer is on we are getting tired. Every frequent we need drinks. Always we have to change our drinks. So…
Restaurant Style Veg Manchurian
Restaurant style Veg Manchurian is a indo Chinese recipe. It can be made in breakfast or served as snacks or…
Apricot Pudding Trifle
Who doesn’t love desserts !! And when it comes to desserts of Hyderabad, ‘khubani ka meetha’ is a must dish…
Tavsali / Cucumber Cake
Tavsali is traditional recipe from goa. it is very unique cake made with yellow cucumber but we can make this…
Restaurant Style Butter Chicken
Butter chicken/murg makhni is a very popular and famous non vegetarian delicacy from Punjab/North India Related Posts You May Like…
Eggless Cumin Cookies Recipe Aka Jeera Biscuit Recipe
How many of you like the Indian style bakery biscuits ?? Cumin cookies are typically Indian style biscuits which are…
Articles You May Also Like
The Haitian Version Of Spice And Legume
No matter which country you belong to, there’s always one recipe that has been passed down from one generation to the next. Whenever your senses…
Why Is Cooking Spiritual?
With passing time, I have realized that in order to prepare a tasty meal or even a single dish, one needs to invest time and…
Indulging in creaminess: A culinary journey through luscious delights
Indulging in a world of culinary delights is an experience that tantalizes the taste buds and the soul. Among the flavors that grace our palates,…
The Creamy Conundrum: Are Avocados Really Good for You?
The avocado, with its emerald flesh and buttery texture, has ascended to superfood stardom. From toast toppings to smoothie swirls, its ubiquity is undeniable. But…
10 Foods to Help Boost Your Metabolism
We blame our metabolism when we cannot lose weight or when our weight-reduction pauses. However, if the culprit is the metabolism, is it possible to…
Everything You Wanted To Know About Edible Flowers
In the vast realm of culinary exploration, edible flowers have emerged as a captivating subject. Like delicate brushstrokes on a canvas, these vibrant botanical wonders…
