Garlic Pickles With Olive Oil

5 from 1 vote

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Garlic contains a compound called Allicin which has medicinal properties. Garlic is a plant of onion family. It is closely related to onion shallots and leeks. However through out ancient history, the main use of garlic was for its health and medicinal properties. Garlic fight with cold. Consuming garlic on a dao basis in food or raw helps to control cholesterol levels, blood sugar levels, blood pressure levels, weight loss, skin care and hair fall.
Prep Time 20 minutes
Total Time 20 minutes
Served AsBrunch, Dinner, Lunch
CuisineIndian
Servings 5
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Ingredients
  

  • 250 gms garlic cloves par boiled
  • 200 gms Olive oil
  • 2 teaspoon red chilli powder
  • 1/2 cup rai paste
  • 2 teaspoon Turmeric Powder
  • 1/4 cup white vinegar
  • 2 teaspoon five spice masala
  • Salt
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Instructions
 

  • Par boiled garlic should be dehydrated. Now take a mixing bowl add garlic, chilli powder, turmeric powder, five spice masala, salt, rai paste, vinegar and olive oil.
  • Mix well together and pour into a glass jar. Close the lid for a week. Then serve with what ever you like.

Notes

It is healthy with olive oil but expensive than regular oil. 

Please appreciate the author by voting!

5 from 1 vote
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