Garlic Pickles With Olive Oil
About Garlic Pickles With Olive Oil
Garlic contains a compound called Allicin which has medicinal properties. Garlic is a plant of onion family. It is closely related to onion shallots and leeks. However through out ancient history, the main use of garlic was for its health and medicinal properties. Garlic fight with cold. Consuming garlic on a dao basis in food or raw helps to control cholesterol levels, blood sugar levels, blood pressure levels, weight loss, skin care and hair fall.
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Recipe Time & More
Ingredients
- 250 gm Garlic par boiled
- 200 gm Olive Oil
- 2 tsp red chili powder
- 1/2 cup Paste or rai rai
- 2 tsp Turmeric Powder
- 1/4 cup White Vinegar
- 2 tsp Masala or spice five spice
- 1-2 tsp Salt or as per taste
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Instructions
- Par boiled garlic should be dehydrated. Now take a mixing bowl add garlic, chilli powder, turmeric powder, five spice masala, salt, rai paste, vinegar and olive oil.
- Mix well together and pour into a glass jar. Close the lid for a week. Then serve with what ever you like.
Recipe Notes
It is healthy with olive oil but expensive than regular oil.
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5 Comments
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Looks so flavorful! Thanks for posting.
I’m excited to make this at home!
This is wonderful! Can’t wait to taste it.
What a delicious recipe! Thanks for posting.
Looks incredible! Thanks for the details.