Fluffy Idlis With Coconut Chatni

Name: Fluffy Idlis With Coconut Chatni
Prep time: 300 min
Cook time: 10 min
Total time: 310 min
Ingredients: 3 cup Idli (tawa); 1 cup Urid Dal 1 Cup (urid dal); 1/2 tsp Fenugreek Seeds; 1-2 tsp Salt (or as per taste); 1 cup Coconut (grated fresh); 2 Green Chillies; 1 cup Coriander (chopped fresh); 1 tsp Sugar

Renu Chandratre
8 May, 2024

Fluffy Idlis With Coconut Chatni - Plattershare - Recipes, food stories and food lovers

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4 from 4 votes

South Indian

About Fluffy Idlis With Coconut Chatni

Soft Idlis are everyone's hot favourite ðŸ˜‹ healthy snack ..can be served any time with sambhar, coconut Chatni or tomato sauce .

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Recipe Time & More

Prep Time5 hours hrs

Cook Time10 minutes mins

Total Time5 hours hrs 10 minutes mins

Served AsBreakfast Brunch Dinner Lunch Snacks

Recipe TasteSalty Sour Spicy Sweet Tangy

Servings 4

Cook Mode(keep my screen on)

Ingredients

▢ 3 cup Idli (tawa)
▢ 1 cup Urid Dal 1 Cup (urid dal)
▢ 1/2 tsp Fenugreek Seeds
▢ 1-2 tsp Salt (or as per taste)
▢ 1 cup Coconut (grated fresh)
▢ 2 Green Chillies
▢ 1 cup Coriander (chopped fresh)
▢ 1 tsp Sugar

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Instructions

▢
Soak dal and idli rice separately for 5-6 hours and add Fenugreek seeds with urid dal
▢
Remove excess water from dal am idli rawa . Mix all and grind well in a grinder ...in to a fine smooth paste . Add some salt and mix well .keep aside covered for fermentation for atleast 5-6 hours .
▢
After 5-6 hours ..it will be light and fluffy .
▢
Grease idli moulds with some oil or ghee and pour ready idli batter . Steam as usual in cooker (for 10 minutes) or in microwave oven for 4-5 minutes . And soft fluffy idlis are ready .serve with hot sambhar or coconut Chatni
▢
For coconut Chatni , take grated coconut, Coriander, green chillies and add some water ...grind it well in to smooth homogeneous mixture ...Chatni is ready to serve . You can always add oil mustard seeds and curry leaves tadka to Chatni.

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Renu Chandratre

Articles: 12

4 Comments

Raj Aryan

May 21, 2024 / 12:37 pm Log in to Reply

Absolutely scrumptious! Thanks for the recipe.
Ankush Dhiman

February 15, 2022 / 1:53 pm Log in to Reply

This is so tempting! Can’t wait to cook it.
Dale-Kurt Murray

June 20, 2020 / 6:25 am Log in to Reply

What a flavorful dish! Thanks for sharing.
Renu Chandratre

May 30, 2018 / 12:00 am Log in to Reply

Awesome soft fluffy white Idlis with yummy Chatni