Spring Onion Paratha – Hare Pyaaz Ka Paratha
Advertisement
Simple, tasty & healthy breakfast recipe of parathas made with spring onion are mixed with wheat flour and then kneaded. Some spices are added to make this paratha flavourful but not so spicy. If u want spicy then you can increase the amount of spices to make this paratha spicy.
Advertisement
Ingredients
Advertisement
Instructions
- Wash spring onion in running water n then chopped it.Take wheat flour in large mixing bowl, add spring onion, ginger garlic paste, green chilies and salt.
- Also add 1 tablespoon oil and mix the wheat flour with spring onions.
- Add 1/3 cup water in parts n then begin to first mix and then knead the dough. Allow the dough to rest for 10minutes.
- Then form small to medium sized balls from the dough. Dust the dough balls with some flour.
- Gently roll to a round of about 7 to 8 inches. Heat tawa, when the tawa becomes hot, place the paratha on it.
- When one side is cooked, then flip the paratha. Spread some oil or ghee on this cooked side. Flip twice or thrice, till the paratha are evenly cooked. Prepare all parathas in same way.
- Serve spring onion parathas hot with pickle, curd or hot cup of tea.
Notes
First add less water and bind the dough. While mixing and kneading the onion release water. So be careful in adding water. If required then only add water.
Advertisement
Recipes You May Also Like
Oats Kharabath
October 27, 2023
Posted under - Vegetarian
A simple, healthy, tasty and filling breakfast to start a day with…
Pirandai Chutney Recipe , How To Make Pirandai Chutney Recipe, Pirandai Thuvaiyal
February 17, 2024
Posted under - Vegetarian
How to make pirandai chutney recipe ? Pirandai has various health benefits. Pirandai chutney recipe also known as Pirandai Thuvaiyal…
Amaranth Leaves Sabzi / Chauli Ki Sabzi
February 18, 2024
Posted under - Vegetarian
Amaranth leaves are a rich source of vitamins and minerals. We can include them in our diet in many ways…
Kale Salad – Spa Style
October 28, 2023
Posted under - Vegetarian
Kale Salad- Spa style! is a scrumptious salad you will want to eat everyday! Kale Salad -Spa style is a…
Siyahiko Paneer Attho
February 19, 2024
Posted under - Vegetarian
Myanmar food.spicy and healthy.lot of vegetables.
Chia Seeds Chutney
November 12, 2022
Posted under - Vegetarian
Chia Seeds Chutney, a simple and delicious recipe with the goodness of organic raw chia seeds that are rich in…
Articles You May Also Like
Spicesafari.com – Buy Variety Of Spices Online In India
July 14, 2015
William cowper (English poet) once said “Variety’s the very spice of life, That gives it all its flavor.” Well do you have the variety of…
Excellent Tips on Making Fresh Ice Cream Rolls
December 3, 2023
Ice cream roll, also known as stir-fried ice cream, is widely known in the digital world and has become an evergreen ice dessert all over…
Top 5 Easy To Prepare Home Cooked Desserts
October 3, 2021
As the holidays are right around the corner, meals are already being planned. Dinner is never complete without dessert, so it is important to find…
Surprising Benefits of Drinking Whiskey
February 6, 2023
What is whiskey? It is a type of alcoholic drink. Whiskey is extracted from fermented grain mash. The most common grains for making whiskey are…
Why Hog Roasts Are Not Quite As Modern As You Might Think
June 16, 2021
In the last twenty years or so, Britain has seen a popularity explosion of barbecues, hog roast and spit roasting of whole animals. Before the…
6 Tips to Help You Identify a Wine’s Flavor Profile
December 15, 2023
Your senses are engaged in a symphony of flavors and scents when you partake in wine tasting, which is a joyful and complexity-filled event. Gaining…
