Fish rezala
We think that rezala is difficult to cook but here I am cooking in a easy way. I used minimum ingredients but good in taste.
250 gm fish
Fish Rezala
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Prep Time
0h
10m
Cook Time
0h
20m
Cuisine
Best Sellers on Amazon
Yield / Serves
2 Servings
Category
About Recipe
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Ingredients
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Instructions
Marinate the fish and shallow fry then keep aside.
Another side boil onion garlic with skin. Peal off the skin and mash then keep aside.
Now take a pan heat oil add whole red chilli, black pepper, cloves, cardamom and bay leaves.
Add boiled onion and garlic paste. Add curd with little water, green chillies. Let boil add fried fish, salt, pinch of sugar.
Cook for a few minutes, sprinkle garam masala then put off the flame. Finally add coconut cream. Now ready to serve.
Recipe Notes
Click this link to watch the recipe on my YouTube channel nanan swade geeta.
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