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Fish Rezala

5 from 1 vote
Fish Rezala - Plattershare - Recipes, food stories and food lovers

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Fish rezala We think that rezala is difficult to cook but here I am cooking in a easy way. I used minimum ingredients but good in taste.
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Served AsDinner, Lunch
CuisineHomestyle Cooking, Indian
Servings 2
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Ingredients
  

  • 250 gm fish
  • 2 tbsp boiled onion garlic paste
  • 2 tbsp curd
  • 2 tbsp coconut cream
  • 2 tbsp mustard oil
  • 1/2 tsp garam masala
  • Few black pepper
  • Few cloves bay leaves
  • Pinch of sugar
  • Green chillies
  • Salt
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Instructions
 

  • Marinate the fish and shallow fry then keep aside.
    Fish Rezala - Plattershare - Recipes, food stories and food lovers
  • Another side boil onion garlic with skin. Peal off the skin and mash then keep aside.
    Fish Rezala - Plattershare - Recipes, food stories and food lovers
  • Now take a pan heat oil add whole red chilli, black pepper, cloves, cardamom and bay leaves.
    Fish Rezala - Plattershare - Recipes, food stories and food lovers
  • Add boiled onion and garlic paste. Add curd with little water, green chillies. Let boil add fried fish, salt, pinch of sugar.
    Fish Rezala - Plattershare - Recipes, food stories and food lovers
  • Cook for a few minutes, sprinkle garam masala then put off the flame. Finally add coconut cream. Now ready to serve.
    Fish Rezala - Plattershare - Recipes, food stories and food lovers

Notes

https://youtu.be/kF0dAnhDifY
Click this link to watch the recipe on my YouTube channel nanan swade geeta.
Tags all season recipefish recipenanan swade geetapopular recipe

Please appreciate the author by voting!

5 from 1 vote
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Geeta Biswas
Geeta Biswas

Are you missing old, traditional recipes? I, Geeta Biswas would love to share all those different tasty and traditional recipes. Most of my recipes are simple and very creative as I try to add twist and easy steps to prepare each and every recipe.

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