Beetroot And Sweet Potato Salad
Nutritional requirements vary from person to person . For someone like me who suffers from…
Sweta Biswal
From authentic recipes from Odisha to low calorie delights, I blog and share it. It is a reflection of my healthy eating and living habits.
Khaja / Kaja (Mahaprasad From Jaganaath Dham)
'Khaja' or 'pheni' is a crisp and flaky sweet that is a favorite of Lord…
Gourmet Pakhala Soup
Pakhala or fermented watery rice is considered a summer delicacy in Odisha. It is usually…
Biri Gojja ( A Steamed Savoury Delicacy )
Biri Gojja belongs to the minority category of savoury pithas. While most of the Odia…
Sugarfree Lau Poda Pitha
The Lau Poda pitha is one of my favorite Pithas. And according to a story…
Pumpkin Kidney Beans And Quinoa Salad
This vegan salad recipe is a complete meal in itself. Filling to the core and…
Sarson Broccoli ( Broccoli In Mustard Paste )
Mustard paste is the most widely used ingredient (or sauce) across Odia cuisine. It can…
Zero Oil Methi Murg
While I still believe that diet is only one aspect of one’s fitness goals and…
Israeli Couscous Salad
Israeli food comprises of the usual Middle east suspects like Hummus, Msabbah, Falafel, Shakshouka and…
Green Papaya Laddoos (Sugarfree Recipe)
Some recipes are really special ! While it is tough to imagine desserts without the…
Urad Dal Bonda With Raw Banana Stuffing
These appetizing urad dal Bondas are a popular street food in the coastal regions of…
Vegan Multi-Grain Pani Pol ( My Twist To The Sri Lankan Crepes )
Melt in the mouth sweet coconut stuffed crepes are referred to as ‘Pani Pol’ in…
Adai Burgers With Vegan Soya Pattice
Give the bread a break with these very Indian rice & lentil burgers that are…
Egg Dosa With Multi Millet Batter
Egg dosa is a family favorite !! We love our dosa and we also love…
Steamed Veggie Appams
Giving a healthy makeover to the traditional Appam and Stew combo, I have added the…