Mochaar Ghanta (Banana Flowers) Bangladeshi
Mochaa means banana flowers. It has maximum iron. After growing banana the flowers remain. Those…
bay leaves
Mooror Dal (Fish Head With Channa Dal)
Fish curry is known to all but fish is rare. In Bangladesh they have so…
Chicken Stuffed Biriyani (Bangladeshi)
There are so many types of biriyani. Lucknowites, hydrabadi etc…… I tried this biriyani which…
Nawabi Kabab
Kebab is famous of Lucknow
Dum Biryani
Biryani is a favorite part of nonvegeterian. Dum biryani takes time but very tasteful.
Moong Dal With Bottle Gourd
Moong dal is soft than other dal. Gives more taste with bottle gourd.
Chicken Lajawab
Lucknow style chicken. Some of my guest like this recipe. When they come I have…
Tiranga Pulao
Some children don’t like to eat leafy vegetables that’s why I made this pulao. So…
Navaratna Dal
This dal has lots of protein. Even then vitamin B, calcium, amino and low fat.
Chicken Ghee Masala Roast
If you have tender chicken meat and would love to cook it in a desi…
Healthy Chicken Kurma ( No Coconut )
This is my version of healthy chicken kurma in which I have used only less…
Chicken Fry
Sharing my family’s favorite and traditional recipe “chicken fry” which goes delicious with Rasam rice,…
Khade Masale Ka Chicken
This is one of my favorite non veg recipe. It is simple and easy to…
Kadhi : Banaras Style
Kadhi is one among those delicacies which is made in different styles in different Indian…
Seyal Ghosht
Seyal Ghosht a Sindhi style gravy. Wherein the word "Seyal" means cooking only with onions…
Tri Color Pulao With Nuts And Paneer
A quick meal when you are not in the mood to put in too much…
Hyderabadi-Style Chicken Biryani Recipe
Mutton Kohlapuri
Being in a typical Maharashtrian family, Sunday was always looked upon as a Non Veg…
Shahi Onion Pulao
A rich aromatic Pulao that pairs excellent with any spicy gravy and makes the occasion…
Raw Mango Sweet Chutney-Kacche Aam Ki Khatti Mithi Chutney
A yummy accompaniment prepared using raw mangoes to enjoy your food even more.