Extraa Hot Peri Peri Chicken
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A really hot and spicy chicken dish.
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Ingredients
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Instructions
- Marinate the chicken pieces with curd, salt, chilli powder and ginger garlic paste. Keep it aside for 1 hour.
- Marinate the chicken pieces again with Nando’s peri peri sauce, and keep it in the freezer for 1 hour.
- Brush the oil on the chicken. Preheat the oven at 180 degrees centigrade for 15 minutes. Bake the chicken for 35 minutes.
- Brush butter on the chicken, add the chopped coriander, oregano and chilli flakes. Serve hot.
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Even Though I am a vegetarian but appreciate your pcis and recipes. Must be tasty.