Idly With Gun Powder
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South Indian dish, gun powder make the recipe more tasty.
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Ingredients
- Roasted daal 1 cup
- Red chilli 4 to 6
- Oil 4 tsp
- Tamarind half cup
- Asafoetida 1 tsp
- Sesame seeds 3 tsp
- Salt
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Instructions
- Gunpowder Chutney is made by roasted daal. Add oil in a heated pan add roasted daal stir till Brown. Add red chilli, tamarind, asafoetida, sesame seeds, jaggery and salt.
- Grind it in a mixer coarsely. Store in a air tight container.
- It can be used in IDLY and dosa etc.
- Make instant IDLY and spread gunpowder.
- Enjoy the IDLY with gunpowder and Sambhar.
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Geeta Biswas
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Such a good masala with IDLY