Hot And Sweet Mango Chutney
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Mango is a seasonal fruits and looks like a king.
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Ingredients
- Raw mango 250 gms
- Jaggary 200 gms
- Red chilli powder 1 tsp
- Fennel. 2 tsp
- Garamond masala 1 tsp
- Salt
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Instructions
- Peal out mango and dipped in water for 2 hours
- Then drain out and boiled with Jaggary and pinch of salt.
- Keep on stir continuous when the moisture will dehydrated add chilli powder roasted fennel powder, garam masala.
- Stir continuous it will become sticky.
- Remove from heat let cool and store in a glass vessel.
- Enjoy hot and sweet chutney when ever you like.
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