Murgh Ke Paarche
Advertisement
Advertisement
Ingredients
- 200 gms chicken supreme
- 1 teaspoon Fresh Cream
- 1 tablespoon ghee to pan fry
- 1 tablespoon Amaranthus seeds
- First marination:
- 2 teaspoon Ginger garlic paste
- Lemon to taste
- Salt
- Second marination:
- 60 gm hung yoghurt
- 5 gm Saffron
- Cheat masala to taste
- Chilli oil few drops
- 30 gm Roasted cashew paste
- 15 gm Roasted Chana powder
- 1 teaspoon garam masala powder
- Black salt to taste
- Spice mix masala powder:
- 5 gm chilli flakes
- 5 gm dried mint powder
- 3 gm kasoori methi
- 5 gm coriander leaves dried
- 1 gm ajwain
- 1 teaspoon garlic powder
- 1 teaspoon black pepper powder
- Salt
- Beetroot chutney:
- 50 gm beetroot
- 5 gm ginger
- 1 teaspoon chaat masala
- 1 teaspoon chilli powder
- 30 gm pineapple
- 1 teaspoon vinegar
- Mint chutney:
- 50 gm fresh mint
- 40 gm coriander leaves
- 2 nos green chilli
- 1 nos lemon juice
- Salt
- For garnish fresh dil leaves
Advertisement
Instructions
- Marinate the chicken with ginger garlic paste, lemon juice & salt. Keep it aside for 20 mins. After that for second maturation add above ingredients along with spice mix. Heat the pan add ghee cook the chicken with nice golden colour.
- After that for second maturation add above ingredients along with spice mix.
- Heat the pan add ghee cook the chicken with nice golden colour.
- Finish with 1tsp of cream and spice mix coating the chicken.
- Serve hot on bed of beetroot chutney.
- For spice mix:- Dry all ingredients under slow heat or in salamander. Crush and store in airtight jar.
- Mint chutney :- Grind all ingredients in food processor check seasoning. Serve with the dish.
- Beetroot chutney :- Grind all ingredients in food processor check seasoning. Serve with the dish.
Advertisement
Related Posts You May Like
-
Kulfa Murgh (Purslane Chicken Curry)
A yummy leafy veggie preparation made predominantly with lamb meat in Hyderabad Deccan but here in this recipe, i gave...
-
Aloo Murgh/ Chicken With Potato
Aloo Murgh is a dish prepared with chicken and potato. It is a thick gravy dish. The gravy is thicken...
-
Kashmiri Chicken (Murgh)
Kashmiri chicken (Murgh), a succulent delicacy which is famous all over the world. With the overflow of flavors, Kashmiri chicken...
-
Awadhi Murgh
Awadh means Lucknow. Evening of Lucknow is very famous. When delegates come to Lucknow they search Awadhi dish. Multi chut,...
-
Murgh Achari Kebab
As part of Plattershare's Belly Nirvana associated with Licious received the chef marinated Murgh Achari chicken. Licious is one of...
-
Badami Murgh Masala
There are times wherein you just want to dig in some rich food yet not have that strong Indian spice...
Recipes You May Also Like
Nutella Chocolate Dessert
This Nutella chocolate dessert is full of the flavor of chocolate and hazelnuts. and the dollop of whipped cream will…
Potato Parcels
Potato parcels are perfect to make for kids party. It is a simple snack made with bread slices, mint chutney,…
Potli Roti
Related Posts You May Like Pol Roti / Sri Lankan Coconut Roti Pol Roti is a very popular Sri Lankan…
Navadhanya Adai
Crispy, healthy and mouth watering Adai loaded with protein and tempting flavours. I made this using Nine lentils and grains.…
Kerela Mutton Pepper Fry
Related Posts You May Like Cauliflower Pepper Fry Recipe – How To Make Cauliflower Pepper Fry Recipe Cauliflower is a…
Indian Flattened Rice Dish(Poha)
Poha is a Maharashtrian delicacy, which is a perfect balance of taste and nutrition. It is easy to make, quick…
Articles You May Also Like
Avarekai Food Fest – Eat The Green Bean Queen Of Bangalore
In the heart of VV puram lies Bangalore’s popular food street or Khao Galli or Thindi Beedi as it is locally known. Come January, it…
A Beginner’s Guide to Different Types of Red Wine
Discover the Beginner’s Guide to Different Types of Red Wine: Explore the diverse world of red wines, from bold Cabernet Sauvignon to approachable Merlot. Learn…
Mother’s Day Celebration At I & Monkey, Indiranagar
On the occasion of Mother’s Day, I & Monkey invited few bloggers and food critics for a special lunch with Executive Chef. Rohan, I was…
How Can You Make Your Cake Business a Success?
How to Make Your Cake Business a Success? If you are thinking of starting a cake business, there are some key elements that you need…
Top 10 Baking Books For Beginners
Why you should read baking books? Reading Baking Books not only helps you with a step by step delicious baking recipe but also adds a…
Cooking And Morning Blues
Ho Shuru Har Din Aise Ho Shuru Har Pal Aise. Let every day begin like this, Let every moment begin like this – A happy…
Khushboo Shaw
No comments yet
Leave a Reply
You must be logged in to post a comment.
This is a very elaborate recipe with so many ingredients. I m sure it would taste so good. Even though I don’t eat chicken but the thought of two marinate and two chutneys excites me.