Black Pomfret Curry
Advertisement
Black pomfret is popularly known as Halwa in Maharashtra region. It is used in curries or fried and served. It is delicious fish curry and mainly prepared in Goa, South, Maharashtra region.
Advertisement
Ingredients
- Black Pomfret or Halwa fish pieces – 4-5
- For Marination – Lemon juice – 1tbsp
- Turmeric powder – 1/4th tsp
- Salt 1/4th tsp
- For green Masala - Fresh grated coconut – ½ cup
- Tomato – 1 medium finely chopped
- Coriander seeds – ½ tbsp.
- Chopped coriander leaves – ½ cup
- Green chillies slit – 3-4
- Ginger – ½ “cut into pieces
- Garlic cloves – 4-5
- Tamarind paste – 1tsp
- Kokum water/juice Thick, unsweetened – ½ tbsp.
- Water – 1/4th cup
- For Tempering – Onion – 1/4th medium chopped finely
- Cinnamon - ½†cut into medium pieces
- Oil– 1tbsp.
- For Curry - Salt as per taste
- Water 1cup or as required to adjust the consistency.
Advertisement
Instructions
- Wash Black Pomfret or Halwa fish pieces thoroughly, add Lemon juice, turmeric powder and salt. Rub all fish pieces with this mixture from all the sides. Marinate for 30 minutes.
- Meanwhile prepare a green paste. Blend fresh grated coconut, Tomato, Coriander seeds, Chopped coriander leaves, Green chillies, Ginger, garlic cloves, tamarind paste, kokum water (Thick) together into a fine paste. Keep aside.
- In a wok, heat oil, add cardamom stick. Sauté for few seconds.
- add finely chopped onion. Let it cook till translucent.
- Add green paste, kokum juice/water and stir well. Add water. Cook it for 8-9 minutes till gravy comes to boil.
- Once the gravy comes to boil, start dropping fish pieces one by one into the curry.
- Let it cook for another 5-6 minutes.
- Switch off the flame.
- Garnish it with chopped coriander leaves. Serve hot with Rice.
Advertisement
Related Posts You May Like
-
Black Pomfret Fry
Black pomfret is popularly known as Halwa fish in Maharasthra. Most prized and tastes amazing when fried. This fish has...
-
Garlic Fish Curry / Poondu Meen Kulambu
Fish curry is delicious in Tamil cuisine, with mild tanginess and spiciness. I have shared few fish curries but this...
-
Solkadhi
Kokum is popularly known as Garcinia Indica available mostly in Asia and Africa. In India it is mostly found in...
-
Pomfret Fry / Vaaval Meen Varuval
This is an authentic and traditional recipe of south Indians. All the fishes can be cooked in the same masala,...
-
The Gentle Udupi Treat – Beetroot And Black Chickpeas Curry
Last Tuesday, we travelled back from Tirupathi after a serene and blessed darshan of Lord Venteshawara, to Bangalore. On our...
-
Baked Basil Rosemary Pomfret
A mildly flavored baked pomfret dish which can be best had with salad for a brunch or lunch. It is...
Recipes You May Also Like
Smoked Chicken Tikka Ravioli
I tried one of the Italian recipes in which i tried to give an Indian touch. It is basically For…
Coconut Caramel Custard
An Asian twist to the caramel custard with coconut milk. A creamy and scrumptious dessert made with caramelized sugar, milk,…
Quick Snack : Curry Wurst
Last month Pranav (my husband) was in Germany, and he got me some_x000D_ _x000D_ pictures of awesome German food.Those interesting…
Hariyali Aloo Tikka
Related Posts You May Like Murg Hariyali Kabab This is a lipsmacking appetizer which marks the restaurant style list dishes,…
Matra
Matra is a very famous street food of Delhi. It is eaten with kulcha or can be eaten as a…
Kiwi Muffin
I like to experiment with recipe. So I made the snacks which I love. Related Posts You May Like Corn…
Articles You May Also Like
When You Get A Designer Cutlery, You Become Even More Creative With Food
These Food Photographers and Home Chefs loved the designer cutlery so much that they started their creativity with food. When Plattershare organized a food photography…
20 Professional Skills To Become A Successful Content Writer For Your Blog
Blogging Skills You Need! The need for content development is becoming more relevant by the day. Apart from the typical paper writer jobs, more writing…
Do I Really Need To Quit Sugar?
Sugar is the main culprit of most of your health problems, claims so many studies which are often published from time to time. If you…
6 Things Every Home Cook Should Know
Being a good cook isn’t just about being able to prepare a meal. Being a good cook means knowing and understanding food and best practices…
How To Store Your Pantry Staples Correctly
A well-stocked pantry is essential in any household. But with the rising cost of commodities, throwing out stuff that went bad because of improper storage…
Rendezvous With Chef Manu Nair
In our “Rendezvous with chef” segment we would like to introduce the executive chef from Bon South; Mr. Manu R Nair. He gave an exclusive interview…
