Name: Quick Snack : Curry Wurst
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Ingredients: One cup boiled and mashed potato; Half cup grated paneer; One small onion chopped; Quarter cup of crushed cashew nuts; Fresh coriander chopped; 1 Tablespoon of Garam masala; Teaspoon of crushed mustard seeds and coriander seeds; Red chilly powder according to taste; One tablespoon of ginger (garlic paste); Salt to taste Green chilly optional; Vegetable oil to deep fry; INGREDIENTS FOR CURRY POWDER-; One tablespoon of cumin seeds; One tablespoon of mustard seeds; One tablespoon of coriander seeds; Half tablespoon of fennel seeds; 3 to 4 cloves; 7 to 8 whole black pepper; One small cinnamon stick; Turmeric powder half tablespoon; INGREDIENTS FOR CURRY SAUCE Ã¢â‚¬â€œ; Half a cup of tomato ketchup; 3 tbsp of red chilly sauce; One tablespoon of vinegar; One tablespoon of mustard sauce; Two tablespoons of curry powder; Salt and little bit of sugar to balance the final flavor

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Last month Pranav (my husband) was in Germany, and he got me some_x000D_ _x000D_ pictures of awesome German food.Those interesting pictures sparked my interest onto_x000D_ _x000D_ a fascinating journey, discovering German food. One thing that he really enjoyed eating in Berlin_x000D_ _x000D_ was Curry wurst._x000D_ _x000D_ MY VERSION OF BERLIN VEGETARIAN CURRY WURST

Prep Time 20

Cook Time 30

Total Time 50

Served AsSnacks

CuisineFusion

Servings

Ingredients

Instructions

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Mix all these ingredients in a big bowl, Shape them into long sausage._x000D_ _x000D_ Deep fry them one by one in hot oil. Make sure that your oil is hot enough for deep frying._x000D_ _x000D_ Tip- If the oil is not hot enough the sausage will split.
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Put all the ingredients of curry powder in a small mixer, and grind till granular powder._x000D_ _x000D_ Keep this curry powder in a air tight container. We will be using this powder with ketchup to season the sauce._x000D_ _x000D_ Tip-This flavorful curry powder can be used in many other dishes too.
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Mix all the ingredients together and do not forget to check on the flavor balance._x000D_ _x000D_ Curry sauce can be made before hand, and kept in the fridge._x000D_ _x000D_ This is handy when you are in a real hurry._x000D_ _x000D_ TO ASSEMBLE-_x000D_ _x000D_ Put the hot sausages on the plate and pour over the tangy spicy sauce._x000D_ _x000D_ Serve it with the thin slices of fresh bread.