Panneer Grapes & Sarsaparilla Summer Cooler
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Panneer grapes are very popular in Tamilnadu during summer. It is high in vitamins, minerals and is a very good natural summer cooler. This juice is further fortified with sarsaparilla(Nannari) syrup and palm sugar to refresh the body and protect from scorching heat.
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Ingredients
- 2 cup panneer grapes cleaned and washed properly
- 1 tsp palm sugar
- 2 tsp sarsaparilla syrup
- A pinch of salt
- 1 ½ cups water
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Instructions
- Blend grapes along with water, salt and palm sugar.
- Filter the juice.
- Mix sarsaparilla syrup and transfer to a serving glass and serve immediately.
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