Garlic Pasta Salad

4.30 from 4 votes

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Pasta looks interesting,top it with colourful veggies like,carrot,broccoli. Specially made by olive oil and make more healthy
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Served AsBreakfast, Snacks
CuisineIndian
Recipe Taste Salty, Sour, Spicy, Sweet, Tangy
Servings 2
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Ingredients
  

  • 1 cup Pasta
  • 1/2 cup Carrot
  • 1/2 cup Broccoli
  • 5-6 cloves Garlic
  • 1/4 tsp Salt or as per taste
  • 1/4 tsp Black Pepper
  • 1/2 cup Cheese
  • 1/2 cup Red Onion
  • 2 tbsp Extra Virgin Olive Oil
  • 1 tbsp Vinegar
  • 1/2 cup Tomato
  • 1/2 tsp Chilly Flakes
  • 1/4 tsp Oregano
  • 1/4 cup Corn
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Instructions
 

  • Mix together dressing oil, vinegar,and all the spices.
  • Wash and cut all the veggies and grate the cheese.
  • Take 2 glasses of water, little salt and oil in a cooker. Add pasta and cook it for one whitsle.
  • After it cooks, drain the excess water and wash it.
  • Mix together with pasta and chopped items, except the cheese.
  • Pour dressing over it all and mix well.
  • Add cheese to salad before serving, otherwise it gets soggy.
  • Serve immediately.
    Garlic Pasta Salad - Plattershare - Recipes, food stories and food lovers

Please appreciate the author by voting!

4.30 from 4 votes
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Shakuntla Tulshyan
Shakuntla Tulshyan

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