Veggies with zucchini

4 from 1 vote

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Veggies with zucchini. Zucchini is variety of summer squash in the gourd family. Most varieties bear dark green cylindrical fruit usually served as a cooked vegetable.
I cooked the recipe with adding other vegetables.
Prep Time 10 minutes
Cook Time 15 minutes
Served AsBrunch, Dinner, Lunch
CuisineIndian
Recipe Taste Savoury
Servings 2
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Ingredients
  

  • ½ bowl zucchini chopped
  • ½ bowl vegetables chopped
  • ½ teaspoon cumin seed
  • ½ teaspoon mixed herbs
  • ½ teaspoon sabji masala
  • ½ teaspoon black pepper crushed
  • 1 tbsp mustard oil
  • Dry red chili
  • Salt
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Instructions
 

  • Take a pan add mustard oil dry red chilli and cumin seeds. Let the seeds splutter then add mixed veggies.
  • Add salt and mix all together and cook. After then put mixed herbs, sabji masala and crushed black pepper.
    Veggies with zucchini
  • Cook until soft, then put off the the flame. Serve with chapati/ paratha.
    Veggies with zucchini

Video

Please appreciate the author by voting!

4 from 1 vote

Recipe Nutrition

Calories: 68 kcal | Carbohydrates: 1 g | Protein: 0.3 g | Fat: 7 g | Saturated Fat: 1 g | Polyunsaturated Fat: 2 g | Monounsaturated Fat: 4 g | Sodium: 1 mg | Potassium: 17 mg | Fiber: 0.4 g | Sugar: 0.02 g | Vitamin A: 24 IU | Vitamin C: 0.1 mg | Calcium: 7 mg | Iron: 0.4 mg
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