Tawa Paneer
About Tawa Paneer
Tawa Paneer is a highly famous Indian dish made with fresh cottage cheese, ginger paste and flavorful spices.
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Recipe Time & More
Ingredients
- 250 gm cottage cheese cut into bite sizes
- 1 teaspoon Ginger paste
- Salt to taste
- 1 teaspoon red chili powder
- 1 teaspoon Coriander Powder
- 1/2 teaspoon Garam Masala
- 1/4 teaspoon Turmeric Powder
- 1/2 teaspoon cumin powder roasted
- 1/2 teaspoon Chaat Masala
- 1 tbsp Butter clarified
- 1 tbsp Oil for shallow fry
- 1 tbsp Coriander for garnishing
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Instructions
- Take ingredients in bowl (ginger, salt, red chili powder, coriander powder, garam masala powder, turmeric powder, cumin powder, chat masala powder and clarified butter).
- Mix it well till it turn into fine paste.
- Marinate paneer pieces in it and keep aside for 30minutes
- Heat cooking oil on non-stick pan, shallow fry marinated paneer from all the sides till done crisp. Transfer it to a plate on paper towel.
- Garnish some coriander leaves and serve this yummy tawa paneer with green chutney, raw onion slices and lemon.
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Recipe Nutrition
Calories: 251kcal | Carbohydrates: 6g | Protein: 15g | Fat: 19g | Saturated Fat: 7g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 7g | Trans Fat: 1g | Cholesterol: 36mg | Sodium: 457mg | Potassium: 180mg | Fiber: 1g | Sugar: 3g | Vitamin A: 666IU | Vitamin C: 1mg | Calcium: 121mg | Iron: 1mg
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Saba Shaikh
3 Comments
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What a delicious idea! Thanks for sharing.
This looks so appetizing! Thank you.
I’m eager to make this recipe!