Spinach Patrode /Palak Leaves Patrode /Snacks Recipe

4 from 1 vote

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Prep Time 6 hours
Cook Time 6 hours
Total Time 12 hours
Served AsSnacks
CuisineIndian
Recipe Taste Crunchy, Salty
Servings 6
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Ingredients
  

  • spinach leaves 20 to 25
  • Salt
  • gm flour 3 tbsp
  • green chili paste 1 tsp
  • red chili powder 2 tsp
  • turmeric powder 1 pich
  • coriander pwoder 1 tbsp
  • roasted cumin powder 1 tsp
  • dry mango powder 1 tbsp
  • ginger paste 1 tbsp
  • oil for frying
  • garam masla as required .
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Instructions
 

  • mix the gram flour and spices together instead of oil make a thick and smooth batter.
  • now apply the mixture onto spinach leaves , apply one by one and make a bundle at least 4 leaves,steam the roll in steamer for 15 minutes.
  • after steaming cool and cut into round pieces .
  • heat the oil and fry the patrode till golden and crisp.
  • serve hot with green chutney and tea.

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4 from 1 vote
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Hem Lata Srivastava
Hem Lata Srivastava

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