Wash the mutton and boil in water for 5 minute , drain the water ,again wash a minute keep aside .
Marinade the mutton with 1 tsp salt,kashmiri chili powder ,1 tsp ginger,garlic paste
Fry 1 cup onion in deshi ghee(clarified butter)keep aside with ghee.
Heat the oil in cooker add cumin, Cinnamon, mace,clove,star anise,black paper,green cardamom and black cardamom pop them add slice onion and fry till golden .
Add onion,ginger,garlic paste and saute till they are golden brown .
Add turmeric powder, coriander powder and chili powder with salt and tomato stir for 5 minute add green cardamom powder , Then add marinated mutton cook uncovered for 5 minute with string consistently,. add fried onion with ghee
Now add 1 glass water cover and pressure cook for 20 minutes on slow flam or till the mutton is tender .
Garnish with coriander ,serve with chapati or rice ...............