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Soy Chili Chicken Feet

5 from 1 vote

If you are looking to prepare chicken feet for lunch or dinner so first cut the nails of chicken feet. Boil it n remove skin. This one is really simply awesome.
Prep Time 15 mins
Cook Time 15 mins
Total Time 30 mins
Recipe CategoryNon-Vegetarian
Served AsDinner, Lunch
Servings 2


  • 12 nos chicken feet
  • 2 spring onion chopped
  • 4 green chilies
  • 3 tbsp finely chopped capsicum
  • 2 teaspoon soy sauce
  • 1 teaspoon green chili sauce
  • 1/2 teaspoon ajinomoto
  • 1 teaspoon finely chopped ginger n garlic
  • 3 tbsp cooking oil


  • Heat oil in pan, add ginger and garlic, saute for minute on high flame.
  • Add spring onion, capsicum and green chilies, saute it till it get soft.
  • Add salt, ajinomoto, soy sauce, green chili sauce. Mix it really well.
  • Now add boiled and peeled chicken feet n mix it gently. Cover the lid cook for 3 minutes on low flame. Switch off the flame.
  • Soy chili chicken feet ready to eat. Serve in plate garnish with coriander leaves and serve this hot.


Before cooking chicken feet cut the nails of chicken feet and boil it. Remove the skin and then only cook.

Please appreciate the author by voting!

5 from 1 vote

Saba Shaikh
Saba Shaikh

hello Foodies, I m Saba Firoz Shaikh from mumbai and I'm homechef, I love to eat everything. I m here to share awesome recipes with u all.

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