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Soy Chili Chicken Feet
Saba Shaikh
If you are looking to prepare chicken feet for lunch or dinner so first cut the nails of chicken feet. Boil it n remove skin. This one is really simply awesome.
5
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Prep Time
15
minutes
mins
Cook Time
15
minutes
mins
Total Time
30
minutes
mins
Served As
Dinner
,
Lunch
Recipe Cuisine Type
Chinese
Servings
2
Ingredients
1x
2x
3x
12
nos chicken feet
2
spring onion chopped
4
green chilies
3
tablespoon
finely chopped capsicum
2
teaspoon
soy sauce
1
teaspoon
green chili sauce
1/2
teaspoon
ajinomoto
1
teaspoon
finely chopped ginger n garlic
3
tablespoon
Oil
Instructions
Heat oil in pan, add ginger and garlic, saute for minute on high flame.
Add spring onion, capsicum and green chilies, saute it till it get soft.
Add salt, ajinomoto, soy sauce, green chili sauce. Mix it really well.
Now add boiled and peeled chicken feet n mix it gently. Cover the lid cook for 3 minutes on low flame. Switch off the flame.
Soy chili chicken feet ready to eat. Serve in plate garnish with coriander leaves and serve this hot.
Notes
Before cooking chicken feet cut the nails of chicken feet and boil it. Remove the skin and then only cook.
Keyword
chicken recipe, chinese recipe, international, quick recipe
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