Yield / Serves
For Salsa sauce - 2 tomato chopped
1 onion chopped
Â½ capsicum chopped
6 - 7 garlic pods chopped
2 tbsp tomato ketchup
1 tbsp red chili sauce
1 tsp salt
1 tsp red chilli flakes
Â½ cup water
2 tbsp oil
For paneer bites - 100 gm paneer
Â¼ Cup Salsa sauce
Â½ cup corn flour
2 tbsp all purpose flour
1 cup rice flour
Â½ tsp salt
Â¼ tsp red chili powder
Â¼ tsp turmeric powder
1 tsp chat masala
1 tsp oregano seasoning
2 cup oil for frying
In a wok add 2 tbsp oil heat it.
add chopped garlic and saute it lightly.
add chopped onion and saute it until translucent.
add chopped capsicum and cook for 2 minutes.
Add chopped tomatoes, salt, Chili flakes, red chili sauce, tomato sauce and mix well.
add ½ cup water and cook for 5 minutes.
Now our Mexican Salsa sauce is ready.
For Mexican stuffed paneer bites - cut the Paneer piece in desired shape.
spread Salsa sauce on it.
cover with another paneer slice.
In a bowl add corn flour, all purpose flour, salt, red chilli powder, turmeric powder, chat masala, oregano seasoning and water make lump free batter.
Now dip the stuffed paneer bites in it.
Coat with rice flour.
In a wok add oil heat it up and deep fry the all bites on medium flame.
Serve hot with tomato ketchup.
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