Mashed Potato And Egg Bhurji
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Mashed potato and egg bhurji is a simple and easy recipe idle for breakfast or brunch or can have as a side dish for lunch or dinner. It is prepared with boiled potatoes which are mashed then mixed with eggs and fried with simple spice and ingredients.
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Ingredients
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Instructions
- In a mixing bowl add the mashed potatoes and beaten eggs and mix well.
- Heat oil in a pan. Add cumin seeds and let it splutter.
- Add the onion, green chillies, tomatoes and saute for 2-3 mins.
- Season with salt and add the potato egg mixture . Mix well and fry for about 7-8 mins .
- Add chopped spring onions ,give a quick stir and take off the heat.
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