Eggless Chocolate Crepe Cake
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Ingredients
- 1 ½ cup wheat flour
- 1 cup milk
- 100 gm milk chocolate
- 1 cup Powdered Sugar
- 1 tablespoon butter
- 100 gm whipped cream
- 1 pcs brownie crumbled
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Instructions
- In a pan add milk and milk chocolate and boil it until chocolate melt.,
- In a bowl add wheat flour, sugar powdered and chocolate milk mix well and make lump free batter.
- Heat the nonstick griddle and grease with butter .
- Now pour full ladle of crepe batter and spread it in round shape.
- Cook until bottom surface of crepe begins to brown then flip.
- Cool it and likewise make all crepe using batter.
- Now cut all crepes in proper round shape with help of cutter or a lid.
- Now take one crepe and apply some whipped cream.
- Apply whipped cream on all crepes.
- In last decorate with some whipped cream and crumbled brownie.
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