Aam Ka Panna
Advertisement
Aam ka panna is a famous North Indian summer drink. It is made using raw mangoes. It is tangy, sweet, salty and spicy. This is believed to cool our body during summer. Raw mangoes are perfect to protect our body from sun-strokes. Enjoy a refreshing aam ka panna drink during summer.
Advertisement
Ingredients
- 140 grams cooked raw mango chopped (using 1 medium sized Mango )
- 1 ½ teaspoons roasted cumin seeds powder
- ¼ teaspoon pepper powder
- Salt
- 5 teaspoon jaggery powder
- 2 to 2 ½ cups chillied water
- Ice cubes for serving
Advertisement
Instructions
- Wash the mango.
- Roast the mango on slow to medium flame directly on top of the stove, until it turns black from all the sides.
- Cool it and peel the skin off.
- Chop it roughly and transfer to a blender jar.
- Add cumin powder, jaggery, salt and pepper powder.
- Blend to a smooth puree.
- Transfer the puree into two serving glasses equally.
- Add ice cubes and pour enough water.
- Stir it and serve!
Notes
Mango can be pressure cooked too. But traditionally this is way of cooking the raw mango for this drink.
Adjust sweetness according to your taste.
Advertisement
Related Posts You May Like
-
Aam Ka Panna Or Raw Mango Panna
Aam ka panna is a healthy Indian drink made from raw mangoes, sugar and mild spices.  This drink is mainly...
-
Aam Pora Shorbot – Bengali Style Roasted Aam Panna
Summers has hit Bangalore and the heat is unbearable. To stay hydrated all the day round I prepare coolers using...
-
Aam Panna Slusher
Aam.panna is made with raw mango... aour n aweet at d same time relishes ur taste buds. Its helpful to...
-
Khandvi And Aam Panna With Chia Seeds And Mint.
Beverage : Aam panna with chia seeds and mint. Snacks: Khandvi Summertime coolant combo 10mins prep for each recipe 10mins...
-
Kairi Ka Pani ( Aam Panna )
This Kairi ka Pani is a cool drink that is supposed to protect the human body from dehydration during the...
-
Aam Panna Cubes
Recipes You May Also Like
Avadhi Lassi
This lassi is famous in Lucknow. It doesn’t need any flame. It takes only 2 minutes. Related Posts You May…
Lachha Paratha
A rich, crispy paratha that can be made plain or with any masala and herbs smeared in between those flaky…
Stuffed Paratha
Continuation of lockdown I am showing one more recipe. Bring out your green veggies and cook them. Then you have…
Eggplant In Spiced Yogurt | Dahi Baingan | Doi Begun
Almost in every state of India, you can find different variety of this dish. They have their own style of…
Chinese Bhel
Related Posts You May Like Instant Jar Bhel | Quick & Easy Bhel | Mumbai Style Bhel Craving for quick…
Mixed Vegetable Stew ( Naga Style)
Mixed Vegetable Stew is a Naga style stew prepared with mixed vegetables. It is a soul satisfying and comfort food…
Articles You May Also Like
How to clean fruits and vegetables properly before consumption?
How to clean fruits and vegetables properly? An article on fda.gov states that federal health officials estimate that, every year, around 48 million people get…
Top Reasons Why To Switch To Stainless Water Bottle
As of late have you seen an incredible level of individuals moving from plastic water container to impeccable water bottle? The pattern has become so…
What Exactly Is Matcha Tea Anyway?
What is Matcha Green Tea and what’s the hype all about? Before we get into that, let’s go into a brief history so you can…
Healthy Navratri Dishes
Festivity has began with Navratri. Worshipping goddess Durga, 10 days of fasting, full dedication…. Why not fasting can be healthy!!!! I worked on the recipes which…
Differences Between Natural And Artificial Flavoring
Eating healthy is a huge challenge, especially in today’s fast-food culture. And for those of us who intentionally want to make healthier choices, there’s another…
Gabriel Patterson, Winnipeg Fitness And Nutrition Expert, Shares 5 High-protein Foods To Boost Your Weight Loss
High-protein foods are excellent for people trying to lose weight; they help you to feel full for longer and can prevent hunger pangs, energy dips,…
