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Spinach Corn Quesadilla Kids

4 from 4 votes
Spinach Corn Quesadilla Kids - Plattershare - Recipes, food stories and food lovers

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Spinach corn quesadilla is a twist to the classic mexican dish. The pan toasted tortillas filled with cottage cheese, spinach and corn makes it a very healthy dinner meal for kids. The high protein quesadilla are easy to make and will be finished in no time!!
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Served AsDinner
CuisineMexican
Servings 2
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Ingredients
  

  • For the tortillas: 1 cup flour maidaÂ
  • 1/2 tsp salt
  • 1 tsp oil
  • Water for kneading the dough
  • For the stuffing: 1bunch Spinach
  • 1/2 cup corn kernels
  • 1/2 cup grated paneer
  • 1/2 cup mozzarela cheese
  • Black pepper as required
  • Salt
  • For the Salsa: 1 medium tomato finely chopped
  • 2-3 tablespoon onion finely chopped
  • 1 tablespoon lemon juice
  • Pinch of dried oregano
  • Black pepper as required
  • Salt
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Instructions
 

  • For the tortillas: Take flour add salt and oil and knead a soft dough and keep aside.
  • For the stuffing: Wash the spinach nicely then boil it for 4-5mins. When cooled down squeeze out the water & finely chop it.
  • Boil the corn for 4-5mins and keep aside.
  • In a bowl add chopped spinach, corn, grated paneer, mozzarela cheese, Salt and pepper mix it well and keep aside.
  • For the salsa: Take a bowl mix all the ingredients tomatoes, onions, lemon juice, salt and pepper and keep aside.
  • Making of the tortillas: Take the dough divide it into equal proportion. Roll it out in a circle.
  • Heat non stick pan add few drops of oil then cook the tortilla from both the sides on medium heat.
  • Add the stuffing on one side of the tortillas then fold it in half and cut it from the middle.
  • Repeat the same process for making rest of the quesadillas.
  • Serve with ketchup, mayonnaise and salsa.

Notes

You can also add stuffing of your choice like mushrooms, broccoli and more.
Tags kids friendly recipes

Please appreciate the author by voting!

4 from 4 votes
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Prabhleen Kaur
Prabhleen Kaur

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