Mango Cream Chicken
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This is my innovation. I just tried it . And came out yummy
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Ingredients
- Boneless chicken 300 gm
- Curd 100 gm
- Cream 100 gm
- Raw mango 3
- Dried fenawgreek 1/2 tspn
- Black pepper powder 1/2 tspn
- Salt
- Butter 3 tspn
- Oil 2 tspn
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Instructions
- clean and wash chicken pieces. Peel raw mango and cut it into pieces then grind it well . Take a big mixing bawl add curd . Raw mango paste chicken and salt mix well and let it aside for 3 hrs . In a pan add butter and oil .
- Add chicken mixture along with marinade. Let it cover and cook it for 15 minuets. Add cream . Black pepper powder.fenugreek leaves ( crushed ) . Cook it for another 15 minuets.
- Add all the chicken mixture. Cover it and cook for 15 minuets. Add cream . Black pepper powder. Fenugreek leaves and Cook for another 15 minuets over low flame
- It’s ready to serve . U can have it alone or it can be taken with naan or paratha.
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