Aloo Chat

4 from 1 vote

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Aloo chaat or alu chaat is the name of a street food originating from the Indian subcontinent, it is popular in North India.
Prep Time 15 minutes
Cook Time 5 minutes
Total Time 20 minutes
Served AsBrunch, Snacks
Servings 4
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Ingredients
  

  • 3 large potatoes
  • 1 onion finely chopped
  • 5 tablespoon green chutney
  • 1/2 cup dates chutney khajur ki chutney
  • Nylon sev barikh sev
  • Chopped coriander leaves for garnishing
  • Chat masala for sprinkle
  • Roasted cumin powder for sprinkle
  • Oil for deep fry
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Instructions
 

  • Peel potatoes n cut into small chunks. Wash it in running water and the pat dry on paper towel. Heat oil in kadhai n deep fry potatoes till it done crispy from outside n soft from inside. Transfer it on absorbing paper.
  • Take fried potatoes in mixing bowl, add green chutney, khajur chutney and onion, mix all ingredients very gently. Serve this potatoes in 4 bowls.
  • Sprinkle some chat masala and cumin powder on all over potatoes bowls, topping with nylon sev and coriander leaves.
  • Aloo chat is ready to eat. Serve this immediately.

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4 from 1 vote
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Simran Sayyed
Simran Sayyed

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