Whole Wheat Som Tam Bread

Whole Wheat Som Tam Bread - Plattershare - Recipes, food stories and food lovers

About Whole Wheat Som Tam Bread

This inspiration of flavours originated from our fondness for Som Tam, a Thai salad. It is a popular dish / salad in Thailand. Me and my kids (especially my elder one) really love the blend of flavours... Sweet, Spicy, Tangy..it has all in One Single Dish. So I just tried creating a Bread with these flavours. Its not an Yeasted Bread. It has a texture of Banana Bread but with Raw Papaya and other infusions. I have tried to include most of the ingredients of the salad in this bread and the outcome is amazing. Serve it with some Maple syrup / Butter / Jam. Its yum.
4.34 from 3 votes
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Recipe Time & More

Prep Time20 minutes
Cook Time1 hour 10 minutes
Total Time1 hour 30 minutes
Servings - 6

Ingredients
 

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Instructions
 

  • Grease a loaf pan.
  • Pre heat the oven.
  • Mix garlic, jaggery, papaya, chilli flakes, lemon juice, peanuts and walnuts in a bowl.
  • Let it sit for about 15 minutes for the flavours to blend.
  • Meanwhile, mix the flour, soda and salt in a bowl.
  • Now whisk eggs in the papaya mix.
  • Add oil and milk and whisk again.
  • Add the flour mix.
  • Whisk until all well blended.
  • Pour this into the pan.
  • Bake at 180 deg for 25 min.
  • Further at 160 deg for another 30 min.
  • Insert a knife or toothpick to see if its done.
  • If not done bake for 10 min at 140 deg.
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4.34 from 3 votes

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Rina Chakravarty
Rina Chakravarty

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4.34 from 3 votes

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