Spicy No-Bake Paneer Bites with Green Chutney
10 minutes
1229 reads
About Spicy No-Bake Paneer Bites with Green Chutney
These Spicy No-Bake Paneer Bites are a quick and easy appetizer or snack perfect for any occasion. Made with grated paneer, vibrant spices, and a touch of sweetness, these little bites offer a delightful explosion of flavor in every mouthful.The simple preparation involves combining grated paneer with aromatic spices, shaping them into bite-sized balls, and serving them with a cooling green chutney. It's a fantastic vegetarian recipe that's sure to impress your guests!Get ready to experience a delightful fusion of textures and tastes – the soft, creamy paneer contrasting beautifully with the spicy and tangy chutney. This recipe is perfect for a casual get-together, a party snack, or even a light meal.
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Recipe Time & More
Prep10 minutes
Total10 minutes
Ingredients
For the Paneer Bites
- 1 cup Cottage Cheese grated
- 1/2 tsp Salt or to taste
- 1/4 tsp Pepper black, ground
- 1/4 tsp Chaat Masala
- 1/4 tsp Sugar powdered
- 1/4 tsp Chili Powder adjust to your spice preference, red
For Serving
- 1/2 cup Chutney green, your favorite recipe or store-bought
Instructions
Prepare the Paneer Mixture
- Grate the paneer using a box grater. In a medium bowl, combine the grated paneer, salt, black pepper, chaat masala, powdered sugar, and red chili powder. Mix thoroughly until all ingredients are well incorporated.
Shape the Paneer Bites
- Divide the paneer mixture into 6 equal portions. Roll each portion into a small ball. Gently press the balls to create slightly flattened shapes, if desired.
Serve
- Sprinkle the paneer balls with extra red chili powder, if desired. Serve immediately with the green chutney.
Recipe Notes
Expert Tips
- For extra flavor, marinate the grated paneer in a little lemon juice for 15 minutes before mixing with the spices.
- If you don't have chaat masala, you can substitute it with a mix of cumin powder, coriander powder, and a pinch of amchur (dried mango powder).
- Adjust the amount of red chili powder to control the spiciness level according to your preference.
- For a more visually appealing presentation, garnish the paneer bites with fresh cilantro leaves before serving.
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Recipe Nutrition
Calories: 328kcalCarbohydrates: 3gProtein: 16gFat: 28gSaturated Fat: 17gPolyunsaturated Fat: 0.02gMonounsaturated Fat: 0.01gCholesterol: 74mgSodium: 28mgPotassium: 5mgFiber: 0.1gSugar: 0.3gVitamin A: 104IUVitamin C: 0.2mgCalcium: 540mgIron: 0.02mg
Riddhi Vasavada
Articles: 18
6 Comments
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Absolutely delicious! Thanks for sharing.
This looks so inviting! Thank you.
Superb presentation…
Such a tempting dish! Thank you.
Thank you for posting this yummy yet simple recipe Riddhi, we have posted it on Plattershare’s facebook page too. Keep Cooking Around…
This is so simple and love the presentation.