Spaghetti In Arabiatta Sauce
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Ingredients
- Spaghetti Pasta
- Arabiatta Sauce
- Cut vegetables broccoli, carrot, onions, capsicum
- Salt
- Pepper- To Taste
- Olive Oil- 3 tbsp
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Instructions
- Boil water in a wide pan
- Put spaghetti in the boiling water for 10 minutes so that it become soft
- When the Spaghetti becomes soft, take it out and drain water
- Heat olive oil in a pan and stir fry the vegetables, add salt and pepper to taste
- Add Arrabiata sauce to the vegetables and let it cook for 3 minutes on medium flame
- Add Spaghetti to the sauce and cook for 5 more minutes
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