Have you heared dessert with pasta.. here is your answer . A delish dessert made with spaghetti. Presenting Spaghetti in mango sauce .
Best Sellers on Amazon
Yield / Serves
2 cups cooked spaghetti
1 cup finely chopped mango cubed
FOR MANGO SAUCE - 1 ripe mango finely chopped
1 drop oil
Half cup water
3 tsp white sugar
FOR CARAMEL SYRUP- 1 tbsp Sugar
1 drop oil
For the mango sauce- 1 - combine the mango cubes , water and oil in a nonstick pan and cook till the mango turns soft and shiny .
2 - mash the mango mixture using a spatula until it is nice and saucy . Transfer to a bowl and keep in the refrigerator for about 10 minutes.
For the caramel syrup - combine the sugar , water and oil in a non stick pan and cook until sugar starts becomes brown .
How to proceed - in a big serving bowl combine the speghetti and caramel syrup and mix well . Pour the mango sauce and mango cubes over it. Keep into refrigerator for about 15 minutes. Serve chilled
How useful was this post?
Click on a star to rate it!
Rated 4 based on 2 votes
Be the first to rate this post.
Share on pinterest
Share on facebook
Share on twitter
Share on whatsapp
Browse by Served As
Browse Recipes By