Name: Refreshing Ice Apple Milkshake (Nungu Paal) Recipe
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Ingredients: 7 Apple (ice nungu nos); 2 tbsp Sugar; 1/2 ltr Milk; 1/2 tsp Rose Essence

Refreshing Ice Apple Milkshake (Nungu Paal) Recipe

30 minutes

1402 reads

3.67 from 3 votes

Indian South Indian

About Refreshing Ice Apple Milkshake (Nungu Paal) Recipe

Beat the heat with this incredibly refreshing Ice Apple Milkshake, also known as Nungu Paal! This creamy, subtly sweet beverage is the perfect summer treat, blending the unique flavor of ice apples with the richness of milk and a hint of rose. Even my son, a picky eater, loves it!

This recipe is incredibly easy to make, requiring just a few simple ingredients and minimal effort. It's a naturally cool and hydrating drink, perfect for those scorching summer days. Whether you're a seasoned ice apple enthusiast or a curious newcomer, this milkshake is a must-try.

Get ready to enjoy a delicious and healthy treat the whole family will adore. The subtle rose essence adds a touch of elegance, making it a perfect drink for any occasion.

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Recipe Time & More

Prep20

Cook10

Total30

Calories23 kcal

Serves

Served AsBeverages

Recipe TasteSweet

Ingredients

▢ 7 Apple ice nungu nos
▢ 2 tbsp Sugar
▢ 1/2 ltr Milk
▢ 1/2 tsp Rose Essence

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Instructions

Prepare the Ice Apples

Peel and wash 7 ice apples thoroughly. Set aside.

Blend the Milkshake

Combine 4 peeled ice apples, 1 cup sugar, 2 cups of milk, and 1/2 tsp rose essence in a blender.
Blend until completely smooth and lump-free.

Combine and Chill

Pour the blended mixture into a bowl or pitcher. Add the remaining milk (approximately 1/2 liter/2 cups) and stir gently to combine.

Prepare the Garnish

Gently crumble the remaining 3 ice apples by hand.

Assemble and Serve

Pour the milkshake into tall glasses. Top with the crumbled ice apples as desired.
Refrigerate for at least 30 minutes before serving for best results.

Note

Adjust the sugar to your liking. Always use chilled milk to prevent curdling. Do not use warm or hot milk.

Recipe Notes

Expert Tips for the Perfect Ice Apple Milkshake

For an extra creamy milkshake, use full-fat milk.
If your ice apples are very ripe, you may need to reduce the amount of sugar.
Feel free to experiment with other flavorings, such as cardamom or vanilla extract.
To make a larger batch, simply multiply the ingredients proportionally.