Potato Gnocchi

Ingredients
- 1 large potato boil n peeled
- 1 cup all purpose flour Maida
- Salt
- 1/2 teaspoon black pepper powder
- 1 tbsp butter
Instructions
- Mash potatoes well. Add all purpose flour and salt in it. Mix all ingredients well and make dough.
- Take small balls from the dough give oval shape take fork n keep it on top of fork press lightly and roll.
- Bring it to boil in hot water until it start floating.take out in plate.
- Heat butter in pan, add black pepper powder in it. Fry potato gnocchi in it for 2 to 3minutes on low medium flame.
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